Buffalo Chicken

[Milsap]

Where I grew up it was the norm to put curry sauce on chips.

I go back and ask if they've got battered ones and suddenly I'm the one that's mental.

[SirBlaziken]

whats the general BBQ method of choice in the US?????

Well, it's all with what you like. My family prefers propane because it's faster to get going. If you want a more smokey taste (which is actually good in most barbecue), charcoal is the way to go.

And this is turning into a general food chat thread.

[Milsap]

^ Charcoal tastes better on chicken. Especially if you've got lemon and herb stuff or something similar on it.

And obviously steak too.

[Kerou 犠牲]

Where I grew up it was the norm to put curry sauce on chips.

I go back and ask if they've got battered ones and suddenly I'm the one that's mental.

I've never understood the obsession with curry sauce with chips; it's a mix that's just not right =S

Gravy only goes on a roast too

[Kpyna]

Gravy only goes on a roast too

Is this a dig at poutine? Poutine is incredible.

[SirBlaziken]

Gravy on a roast is delicious, but for me, it's mostly for potatoes prepared in various ways, and biscuits (I don't mean cookies). Country gravy is mainly for breakfast foods, while your brown, pork and turkey gravies are for meats and mashed potatoes.

[Clairefable]

Is this a dig at poutine? Poutine is incredible.

See I love chips and gravy (possible contender for favourite food ever) and I can deal with chips and cheese but chips cheese and gravy is a combination I've just never thought should have any business being anywhere near each other, haha. It's the kind of thing I can imagine eating drunk and then chucking up again a few hours later. Though I friend of mine recently came back from New York and raved about poutine so yeh I'd definitely give it a go!

[Dorchadas]

I actually prefer prefer roasts/meatloaf/etc. with ketchup. But not eggs. I could never understand ketchup and eggs.

[Kerou 犠牲]

Is this a dig at poutine? Poutine is incredible.

never had proper poutine, but even then I'd rather not have gravy on my cheesy chips. Gravy only goes on meat for me (and veg on a roast), otherwise it just feels somewhat wasted / not bringing anything extra to the table

[Liam]

Chips and curry sauce is an amazing combination. Lovely.

[SirBlaziken]

I've never had curry sauce. Is that a crime?

[lets all go out for some frosty chocolate milkshakes]

I've never had curry sauce. Is that a crime?

some people will probably lynch you for it but i aint too fussed about it myself exactly, salt n vinegar = the one true chips seasoning
enough salt so its like you cried into it but just enough vinegar to give it a bit of a wetness so u ain't chokin down a packet of Smash w/ sand

also best battered _______ is a battered sausage
delicious AND a message to the patriachy!!!! two birds in one stone


did anyone elses's chippy used to sell straight up bits of batter? ours did but we also got OAPs portions of fish n chips instead of kids portions cos we were fat and greedy as the dickens
when you got bored of fish you could switch it up with a pukka pie (chicken and mushroom supremacy)

[SirBlaziken]

As for chips/fries, I like some sea salt sprinkled on top and a good spicy tomato ketchup on the side.

Also I've never had curry anything, mainly because only i'd eat it because it's spicy and no one else in my family can stand spicy stuff.

[Milsap]

did anyone elses's chippy used to sell straight up bits of batter? ours did but we also got OAPs portions of fish n chips instead of kids portions cos we were fat and greedy as the dickens
when you got bored of fish you could switch it up with a pukka pie (chicken and mushroom supremacy)

Scraps? Hell yeah.

Best bit of the chippy because it's FREE